With food culture thriving and competition fierce, finding the best steakhouse in New York City is no small feat. But when a restaurant not only satisfies your craving for premium cuts but also immerses you in an authentic cultural experience, it rises above the rest. 

When we opened our first Baires Grill in Miami in 1999, we had one goal in mind: to share the true flavors of Argentine cuisine with the world. Now, years later, we’ve brought that same passion and tradition to NY, one perfectly grilled steak at a time. 

Baires Grill: Tradition, Tango and Flavor, from Baires to New York

After bringing the flavor of Argentina’s most vibrant city to Miami, we decided to make Baires Grill Miami even bigger. And so we brought the best Argentinian grill to NY and beyond. In a city that never sleeps –and never stops offering exceptional food–, finding a steakhouse that stands out takes something special. 

So, to truly achieve that, we had to go all in. Or, as it is said in Argentina, we had to put toda la carne al asador (a.k.a, to “put all the meat on the grill”). And that’s exactly what we did—literally. At Baires, we offer an authentic Argentine grill experience.

For starters, we have the finest and most essential cuts of meat for a proper parrillada. And we also serve other Argentine classics like milanesas, empanadas and, naturally, Argentine wines. But, above all, we bring the true essence of Argentine food to the table.

Because, in Buenos Aires, an asado isn’t just another meal—it’s a ritual. It’s a moment to gather with loved ones. It’s an excuse to come together around the fire, sharing good wine while perfectly smoked cuts of meat are served one by one. 

Argentine cuisine tastes like tango. Moreover, like the passion of tango. And that’s what we truly offer at Baires Grill NY. That’s why we’re the best steakhouse in New York City. 

Must-Try Signature Dishes of the Best Steakhouse in NYC

When you visit us at Baires Grill, your best steakhouse in New York City, you simply have to try our parrillada, the star of our menu. 

This is the best way to experience the Argentinean grill, with a variety of meats such as New York steak (bife de chorizo), short ribs (tira de asado), flap steak (vacĂ­o) and skirt steak (entraña), all cooked to perfection and for sharing. And of course, we don’t leave sweetbreads, blood sausage and chorizo behind. 

Also, there are several cuts that can be ordered separately, in case you want to go all in with your favorite cut. Sure, always paired with the classic side dishes of Argentinian food: mixed salad, mashed potatoes, french fries, grilled vegetables and much, much more. 

In other words, and to make a long story short, this is where steak dreams come true. 

Beyond Steaks: What Else to Expect at the Best Steakhouse in New York City

But let’s rewind for a second. We said we had to go all in, right? We said that we wanted to truly bring that passion for the grill and that tango flavor to the US. In other words, we said we wanted to be the best steakhouse in New York City. 

Well, for that, while offering the best meat from the world’s meat paradise was a great start, we couldn’t stop there. Because the true essence of Argentina doesn’t stop at grilled meat. 

There are also the beloved milanesas, which, when paired with mashed potatoes, become the ultimate Argentine comfort food. You also have empanadas, filled with beef, chicken, or ham and cheese. 

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Also, let’s not forget about pasta—Argentina’s strong Italian influence in the 20th century definitely left its mark– or the churros con dulce de leche, an absolute must on the Argentine coast. 

And last but absolutely not least, our wine list, carefully curated with the best Argentine wines, including malbecs that pair beautifully with our dishes. Argentine cuisine is a vast world of its own, and we have it all.

Conclusion: Enjoy Argentina’s Finest at Baires Grill, the Best Steakhouse in New York City

At Baires Grill, we’re more than just a steakhouse. We’re a piece of Argentina, right here in New York City. With our perfectly grilled steaks and our warm hospitality, every visit is an opportunity to share in the flavors and traditions that define us. 

So if you are tempted by the best cuts of meat, you know where to go. From one city that never sleeps to another, with love (and steak and tango), we bring you the best of the Buenos Aires grill.